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A nice alternative to naan bread with a bit of a twist. Start with a cold, clean, dry frying pan. Add 2tbsp sesame seeds and heat them gently until they start to brown. Shoogle the pan occasionally so they toast on all sides. Should take …
A twist on a classic dipping sauce Traditionally I’m informed the recipe calls for Serrano chillies, and rice wine vinegar.I find that throwing a scotch bonnet or two and some birds eyes in, and replacing the rice wine vinegar with apple cider vinegar spices up …
Ingredients: 1 tbsp vegetable oil 1/2 onion, peeled and grated 1 tsp black mustard seeds 5 curry leaves 2 tomatoes, chopped 2 tsp garlic paste/pureé 1 tsp ginger paste 1 finely chopped birdseye chilli 1tsp garam masala 6 beaten eggs 100g coconut cream 1 tsp …